30-minute dinner from scratch!

A spoon scooping Salisbury steak out of rich mushroom and onion gravy.

Hi Reader!

If you're anything like me, dinner can sometimes be one of the hardest meals to get on the table. By the end of a busy day, everyone's tired, kids are a little fussy, and you just want something quick and easy.

Especially this time of year, homemade Salisbury steak is one of my favorite last-minute comfort food dinners. It's made with just a handful of pantry staples and comes together in 30 minutes!

Salisbury Steak

Easy and delicious, gluten-free Salisbury steak is the ultimate comfort food! The tender and flavorful beef patties are smothered in a savory mushroom sauce that will keep everyone coming back for more.

Happy cooking!

Violet

Hello, I'm Violet!

I love creating a healthy life with my family full of clean eating and everything else relating to natural, clean living. Follow along for clean recipes and natural living tips and DIYs!

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113 Cherry St #92768, Seattle, WA, 98104-2205
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Right at Home with Violet

Hello, I'm a wife and mom of two littles, and I want to help you thrive in your home. Subscribe to my newsletter for new recipes, simple living DIYs, and practical mom tips! ๐ŸŒฟ