Hi Reader!
Pumpkin is truly one of my favorite ingredients, and this time of year I bake with it as much as possible. Within the past few weeks I've made more recipes with pumpkin than I can count!
But honestly, the simplest recipes are often the best, and I've made this pumpkin banana bread multiple times lately. Just like regular banana bread, it's so quick and easy, and my whole family loves it!
This moist bread is made with oat flour and lots of pumpkin, and it's very low in sugar (only natural sweeteners!) It makes the perfect snack or addition to breakfast or brunch!
Pumpkin Banana Bread
Moist and flavorful, this healthy banana pumpkin bread makes the ultimate guilt-free fall treat. It’s easy to make and free of gluten and refined sugar, so you can enjoy it all season long!
What's your favorite pumpkin recipe? I'd love to hear!
Violet
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